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For visitors and locals, The Moveable Feast combines love of books with love of food 

Book enthusiasts who also enjoy a variety of delicious cuisine have an amazing opportunity while visiting South Carolina’s Hammock Coast.  For more than two decades, the Moveable Feast has offered the best of both worlds: local, regional, and national authors speaking about their books, and local restaurants providing the best of their tasty creations.  Linda Ketron, who started the Moveable Feast in January 1998 as a six-week course for CLASS (Community Learning About Special Subjects), said it started out small, but has evolved into something very special.   “In the beginning, the Moveable Feast featured a variety of local folks - historians like Lee Brockington (before she'd published any books), authors like Alberta Quattlebaum, musicians like Tom Fox, and Lowcountry characters like Oscar Vickd, who was an author, artist, storyteller and chef,” Ketron said.

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